Cookies and Cream Scones

Cookies and Cream Scones

  • Makes: 8-10
  • Active Time: 13-15 Minutes
  • Total Time: 20-25 Minutes
  • Tools Required: Medium Bowl, Standard Baking Sheet, Spatula, Oven Thermometer

Ingredients

    • Full box Scone Mix
    • 1 egg
    • 1/2 cup milk
    • 1/3 cup melted butter
    • 1 cup chopped Oreo® Chocolate Cookie Crumbs

Directions

    • For Scones

    • Preheat oven to 400°F. Lightly grease standard baking sheet. Combine egg, milk, butter, and Oreo® Chocolate Cookie Crumbs. Add mix. Stir until moistened (dough will be sticky). Place dough on floured board. Pat or roll into 8-inch circle. Cut into pie shaped wedges and place on prepared baking sheet. Optional: Glaze tops with egg wash. Bake for 13 to 15 minutes.

Recipe Summary

Use with

Scone Mix

Fresh Ingredients

Egg, Milk, Butter

Staples

Oreo® Chocolate Cookie Crumbs

Tools

Medium Bowl, Standard Baking Sheet, Spatula, Oven Thermometer

Take action!

This Cookies and Cream scone recipe is the perfect way to take a trip down memory lane while pleasing your taste buds at the same time! What feels more youthful than a deliciously chocolatey cookie crunch combined with warm, creamy vanilla filling, all floating in our outstanding scone mix? Cannot think of much! Whip up a batch to reminisce with old friends or create new memories with your kids or loved ones. But no matter who they are for, everyone ends up smiling after one of these fun, easy to make treats!