Casual Cheesy Flatbread

Cheesy Flatbread Recipe

  • Makes: 10-12 Slices
  • Active Time: 10 MInutes
  • Total Time: 35-45 Minutes
  • Tools Required: Medium Size Bowl, Spatula, Baking Sheet or Pizza Pan, Oven Thermometer

Ingredients

    • Full box Beer Bread Mix
    • 12 oz. beer or mineral water
    • 1/4 cup extra-virgin olive oil
    • 8 oz. cheddar cheese - shredded
    • 8 oz. mozzarella cheese - shredded

Directions

    • Preheat oven to 400° F. Lightly grease a 12-inch round or 9x13 flat baking sheet with olive oil. Combine mix with beer and olive oil. Quickly fold together, until batter is moisten (do not over mix). Spread and shape batter on baking sheet. Leave lumpy and uneven. Bake for 18 to 20 minutes, or until golden brown. Remove and spread cheese on top. Return to oven and continue baking until cheese is melted. Cool 5 to 10 minutes before serving.

Recipe Summary

Use with

Beer Bread Mix

Fresh Ingredients

Cheddar Cheese, Mozzarella Cheese

Staples

Beer, Extra-Virgin Olive Oil

Tools

Medium Size Bowl, Spatula, Baking Sheet or Pizza Pan, Oven Thermometer

Take action!

If your family is anything like my family, cheesy bread is more than a favorite, it is an absolute necessity. Using our Classic Beer Easy Bread in a flat bread style allows us a great base for any (and all) of our favorite cheeses. This is a simple side dish that is an easy bread recipe to make and diversify depending on your family's wants and needs. Have fun being creative with this tasty recipe.