Mini Apple Tea Cakes

Mini Apple Tea Cake Recipe

  • Makes: 45-50 Mini Muffins
  • Active Time: 10 minutes
  • Total Time: 34-36 Minutes
  • Tools Required: Medium Size Bowl, Mini Muffin Tin, Oven Thermometer

Ingredients

    • Full box Apple Cake Mix
    • 2 large eggs
    • 1/2 cup vegetable oil
    • 1 cup applesauce
    • 2 large apples (braeburn or golden delicious)-peeled,cored and chopped into 1/4-inch cubes
    • 4 teaspoons powdered sugar

Directions

    • Preheat oven to 350° F. Combine eggs, oil and applesauce and whisk until blended. Add mix. Quickly and firmly fold together until smooth. Fill mini muffin tins 2/3 full with batter and top with chopped apples. Sift sugar over cakes and bake until golden brown, about 24- 26 minutes. Let cool and serve.

Recipe Summary

Use with

Applesauce Cake Mix

Fresh Ingredients

Apples, Eggs

Staples

Oil, Confectioners' Sugar

Tools

Medium Size Bowl, Mini Muffin Tin, Oven Thermometer

Take action!

Apple, apple and more apple! These perfect little miniature apple tea cakes are a great snack for anyone craving a sweet little treat. Our flavor-packed American Pie Moist Applesauce Cake is baked into bite-size muffins, topped with chewy cooked apples and dusted with powdered sugar in this tasty recipe. These easy muffins are great for an on-the-go breakfast or midday snack. Put a few on a napkin and settle into the couch with a steaming cup of coffee or your favorite mug of tea- enjoy!