Billows of Berries Brownies

Billows of Berries Brownie


  • Makes: 9-12 Brownies
  • Active Time: 10 Minutes
  • Total Time: 35-38 Minutes
  • Tools Required: Medium Size Bowl, 8x8 pan, Spatula, Oven Thermometer, Electric Mixer

Ingredients

    • For Brownie

    • Full box Truffle Brownies Mix
    • 2 large eggs
    • 1 stick butter (4 oz.) - melted

    • For Topping

    • 4 cups raspberries
    • 4 tablespoons sugar
    • 2 teaspoons orange peel-grated
    • 2 cups whipping cream
    • 1/4 cup raspberry liqueur (optional)

Directions

    • For Brownies

    • Preheat oven to 350° F. Lightly grease a standard 8x8x2 pan with cooking spray or butter. Whisk eggs and melted butter together. Add mix and stir until moistened. Spread batter in pan, leveling top.
    • Bake for 25 to 30 minutes.

    • Raspberry Topping

    • In a medium bowl, combine raspberries, sugar and orange peel. In a chilled bowl combine whipping cream and liqueur (optional). Beat with an electric mixer on medium until soft peaks form. Place brownie on plate and top with raspberry mixture and dollop of whipped cream. Garnish with raspberries.

Recipe Summary

Use with

Brownie Mix

Fresh Ingredients

Raspberries, Orange, Whipping Cream, Eggs, Butter, Sugar

Staples

Raspberry Liqueur-(optional)

Tools

Medium Size Bowl, 8x8 pan, Spatula, Oven Thermometer, Electric Mixer

Take action!

Billows of Berries Brownies oh my! Saying the name might just take longer than actually making these chocolate-y, sweet little desserts. You can't go wrong with our decadent Truffle Brownie mix as the base layer for any dessert, and this is no exception to the rule. Piled high on top of these fudgy squares is spoonfuls of orange-infused raspberries and fluffy whipped cream. One bite of brownie mix goodness and you'll be hooked!