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Crunchy Toffee Almond Cookies
- Makes: 20-24 Cookies
- Active Time: 5 Minutes
- Total Time: 17-20 Minutes
- Tools Required: Medium Size Bowl, Spatula, Baking Sheet, Oven Thermometer
Ingredients
- Full box Truffle Brownies Mix
- 1 large egg
- 1 stick butter (4 oz.) - melted
- 1 cup almonds - chopped
- 1 cup toffee bits
Directions
- Preheat oven to 350° F. Combine egg and melted butter in mixing bowl. Add mix and stir until moistened. Fold in chopped almonds and toffee bits. Drop rounded tablespoons of dough 2-inches apart onto baking sheet. Bake for 12 to 14 minutes. Cool on wire rack. Makes 20 to 24 cookies.
Recipe Summary
Use with
Fresh Ingredients
Egg, Butter
Staples
Almonds, Toffee Bits
Tools
Medium Size Bowl, Spatula, Baking Sheet, Oven Thermometer
Take action!
Are they brownies or are they cookies? They're both! After chopped almonds and sweet toffee bits are tossed into this brownie mix cookie batter, it transforms into a sticky gooey treat nobody can resist. The saltiness of the nuts combined with the sweet buttery toffee taste and fudgy brownie mix core is a cure-all for your soul. This decadent treat is a one-of-a-kind dessert you can't pass up, and the best brownie mix cookies you'll ever eat!


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