Truffle Fudge Turtle Brownies

Turtle Brownies

  • Makes: About 12 Brownies
  • Active Time: 5 Minutes
  • Total Time: 35-40 Minutes
  • Tools Required: Medium Size Bowl, Spatula, Standard 8x8x2 pan, Oven Thermometer

Ingredients

    • Full box Truffle Brownies Mix
    • 2 large eggs
    • 1 stick butter (4 oz.) - melted
    • 10 oz. jar caramel sauce
    • 1/2 cup walnuts - chopped

Directions

    • Preheat oven to 350° F. Lightly grease a standard 8x8x2 pan with butter or cooking spray. Whisk eggs and melted butter together. Add mix and combine. Add half of caramel sauce and walnuts to batter and fold together. Spread in pan and top with remaining caramel sauce and walnuts. Bake 25 to 30 minutes. Cool about 20 to 30 minutes.

Recipe Summary

Use with

Brownie Mix

Fresh Ingredients

Eggs, Butter

Staples

Caramel Sauce, Walnuts

Tools

Medium Size Bowl, Spatula, Standard 8x8x2 pan, Oven Thermometer

Take action!

I never could have predicted the incredible reaction I received the first time I served these turtle brownies. People went wild for our rich Truffle Fudge Turtle Brownie mix covered with gooey caramel sauce and chopped walnuts. The combination is undeniably good. The moist, dense center covered with crunchy, salty walnuts is the perfect balance of savory and sweet. These are a great dessert to bring along for any occasion. But be careful to snatch one before everyone else gobbles them up! (It's not their fault, they're too scrumptious for their own good!)