Macadamia Nut Banana Mini Muffins

Macadamia Nut Banana Mini Muffins

  • Makes: About 20 Mini Muffins
  • Active Time: 5 Minutes
  • Total Time: 20-25 Minutes
  • Tools Required: 2 Medium Size Bowls, Spatula, Mini Muffin Pan

Ingredients

    • Full box Banana Bread Mix
    • 2 large eggs
    • 1/2 cup butter- melted
    • 1/3 cup milk
    • 2 mashed bananas
    • 1 cup unsalted macadamia nuts- chopped

Directions

    • Preheat oven to 400° F. Lightly grease a mini muffin pan. Whisk eggs, butter, milk and mashed bananas together. Combine 3/4 cup of nuts into banana bread mix. Add liquid ingredients, folding together. Divide batter among mini muffin cups until 2/3 full. Sprinkle tops with remaining nuts and bake until golden brown, 15-16 minutes. Transfer muffins to rack and cool.

Recipe Summary

Use with

Banana Bread Mix

Fresh Ingredients

Eggs, Butter, Milk, Bananas

Staples

Macadamia Nuts

Tools

2 Medium Size Bowls, Spatula, Mini Muffin Pan

Take action!

Our flavorful Louisiana Banana Bread mix goes nutty with the addition of chopped macadamia nuts in this easy recipe. The sweetness of the bananas is combined with the salty nut flavor seamlessly to create a slight twist on our already delicious banana bread baking mix. Baked in miniature molds, these little muffins are a perfect afternoon snack or morning nibble. Enjoy!