Peanut Butter Banana Muffins

Peanut Butter Banana Muffins

  • Makes: About 16-18 Muffins
  • Active Time: 5 Minutes
  • Total Time: 20-25 Minutes
  • Tools Required: Medium Size Bowl, Spatula, Standard Muffin Tin, Oven Thermometer

Ingredients

    • Full box Banana Bread Mix
    • 2 large eggs
    • 1/2 cup butter- melted
    • 1/3 cup milk
    • 2 ripe bananas - mashed
    • 1/2 cup honey
    • 1/2 cup chunky peanut butter
    • 1/4 cup dark brown sugar
    • 1 teaspoon vanilla extract

Directions

    • Preheat oven to 400° F. Combine eggs, butter, milk, bananas, honey, peanut butter, dark brown sugar and vanilla extract. Blend well. Fold in mix and stir until moistened. Pour batter in standard paper lined muffin tins 2/3 full. Bake for 14-16 minutes. Cool on rack before serving.

Recipe Summary

Use with

Banana Bread Mix

Fresh Ingredients

Eggs, Butter, Milk, Bananas

Staples

Honey, Chunky Peanut Butter, Dark Brown Sugar, Vanilla Extract

Tools

Medium Size Bowl, Spatula, Standard Muffin Tin, Oven Thermometer

Take action!

Our Louisiana Banana Bread gets even better with the addition of chunky peanut butter thrown into the baking mix. This salty addition helps to bring out the sweetness of the banana bread, complimenting it's delicate flavor brilliantly. Baked into little easy muffins and served with a large glass of cold milk is the perfect way to enjoy this recipe. Great for breakfast or an afternoon snack, this easy recipe is sure to be one you bake more than once!